Atlanta Community Food Bank is a central hub in the fight against hunger in Atlanta and north Georgia. Their primary function is collecting and distributing donated food and goods and managing all of the logistics and partner relationships that go with it. But they also offer some social services directly to those in need. And they even have some supplemental food pantries and mobile markets of their own to get food to underserved areas their partner agencies can’t reach.

Every month Atlanta Community Food Bank receives nearly 9 million pounds of donated food and grocery products, 22% of which is fresh produce. These donated goods come from individuals and the local food industry, including manufacturers, distributors, farmers and retailers. Atlanta Community Food Bank then distributes the food to more than 700 nonprofit partner agencies operating food assistance programs in 29 north Georgia counties. These include food pantries, missions, community and senior centers, schools and healthcare facilities. The Atlanta Community Food Bank distribution network is constantly evolving, increasing access to nutritious food for more families in need.

Atlanta Community Food Bank